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Food growing and preservation
Growing food is relativly simple, we have instructions for growing and preserving the most common vegetables, herbs and, fruits.

The first year of growing food should be done when you're not dependent on the harvest,
attempting to calculate the areal needed should always be done roughly and with a added safety factor of 1/3 of the desired areal,
in case of soil inbalance or malnutrition, also sunlight/heat quality varies which results in a varied harvest.

The tutorials at our community site will lead you on the right track together with experienced farmers,
we cover growing methods, pest control, safe-storage, preservation and more!